BETTE BUNA - NATURAL (ETHIOPIA)

BETTE BUNA - NATURAL (ETHIOPIA)

250g / Whole Bean
€16,90
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BETTE BUNA - NATURAL (ETHIOPIA)
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BETTE BUNA - NATURAL (ETHIOPIA)

€16,90 Unit price €67,60/kg
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Description

This coffee marks our bulk offering from Ethiopia this season. During our trip in November, we were lucky enough to briefly meet Saffay, the farmer that cultivates this coffee. It grows in an ancient rain forest in Guji under massive trees. We are very happy to have this single farmer coffee, this type of traceability is rare in ethiopia. Production was much higher than in most others farms we saw during our visit, the trees were bending under the weight of the coffee cherries. It is a prime example for the great work that Bette Buna do in Ethiopia and the reason we love to work with them.

A particularly clean natural from the Guji highlands that almost makes us forget we did not get any washed coffees from Bette Buna this year.

TASTING NOTES:

milk chocolate - mirabelle plum - early grey

VARIETY:

74112,74110, Wild Guji Megadu

PROCESS:

 natural

REGION:

Guji, Megadu

ALTITUDE:

1900 - 2100m

Producer

BETTE BUNA:
This coffee is produced by our friends from Bette Buna. All our Ethiopian coffee comes from them, because we deeply believe in their mission and work. 

Processing

This coffee is processed as a traditional natural.
Coffee Cherry first gets delivered to the wet mill, then left to rest on the drying beds overnight. The next day, a group of people sorts as many overripe and underripe cherries as possible to maximise the potential. The sorted cherry gets seperated and is sold on the local market.
The sorted cherries are turned regularly during drying to support even moisture reduction and are managed as a separate lot to maintain traceability from the Saffay plot.

Brewguide

To preserve this coffees delicate aromas, we like to brew it with lower agitation. Faster extraction and gentle pouring make this coffee shine.

ESPRESSO:
16,5g:40g in 21s


FILTER:
16,5g:250g in around 2:30min
0:00: pour to 50g
0:30: pour to 150g
1:00 pour to 250g

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